in

10 high-calorie Pinoy dishes to avoid if you’re on a diet

2. Crispy Pata

This Filipino dish is made up of deep fried pig knuckles or trotters and served with a dip made of soy sauce and vinegar. Crispy pata is usually offered on special occasions. Just like the Lechon, it is loved for its crispy skin.

Calories per 302-gram serving: 812

Photo credit: Flickr
Photo credit: Flickr

Written by Team DailyPedia

TheDailypedia.com is created to carry on the very purpose of writing and reading online--- and that is to be connected to the world.

VP Candidate Robredo is apparently in favor of same-sex marriage

World’s first dengue vaccine has been approved